| Image | Product Name | Unit Price | Qty | Subtotal | action |
|---|---|---|---|---|---|
|
CHEF-CUT RIBEYE
|
430 | 430.0 | ||
|
PRIME RIB
|
450 | 450.0 | ||
|
SIRLOIN TIP CENTER ROAST
|
450 | 450.0 | ||
|
CHUCK EYE ROAST
|
440 | 440.0 | ||
|
BONE-IN PLATE SHORT RIBS
|
440 | 440.0 | ||
|
T-BONE
|
440 | 440.0 | ||
|
COULOTTE STEAK
|
440 | 440.0 | ||
|
BONELESS COUNTRY-STYLE RIBS
|
450 | 450.0 |